Ever wonder about how your food makes it from the farm to your table? There is a lot of food science along the way. Not a culinary or nutrition podcast, Wolfing Down Food Science is all about the chemistry, microbiology and engineering of food. Questions or comments? Send us an email at wolfingdownfoodscience@ncsu.edu. To find out more about food science at NC State University check us out at https://cals.ncsu.edu/food-bioprocessing-and-nutrition-sciences/

Wolfing Down Food Science
117 episodes • 0 archived •
S9 E5·
December 1
December 1
32 mins
S9 E3·
October 31
October 31
25 mins
S9 E2·
October 17
October 17
40 mins
S9 E1·
October 3
October 3
33 mins
S9 E5·
July 25
July 25
50 mins
S9 E4·
July 18
July 18
46 mins
S9 E3·
July 2
July 2
37 mins
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