Episode Description
In this final Mission RENAL episode, veterinary nutritionist and scientific communications nutritionist at Royal Canin, Dr. Megan Shepherd, explains how nutrition supports pets with chronic kidney disease. They discuss why kidney diets are formulated differently, the importance of phosphorus restriction, protein quality, hydration, GI health, and omega-3 fatty acids. The episode also addresses common myths about toppers and home-cooked diets while offering practical strategies for managing picky eaters. Dr. Shepherd emphasizes that early dietary intervention can improve both quality of life and longevity for pets with CKD. Sponsored by Royal Canin, this guide empowers pet owners with Real Education for Navigating Advanced Longevity in dogs and cats with chronic kidney disease.
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Hydration is a crucial component of managing CKD
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Phosphorus, protein and omega-3 levels and their impact on the kidneys are explained
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Appetite support requires both medical and nutritional assessment
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Feeding tubes are a valid, compassionate option for some pets
- Toppers and home cooking should be closely supervised, but may not be needed with the wide variety of options for CKD available
Resources & Links:
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Episode page with pictures and video: Mission RENAL Part 6: Nutrition and Diet for Chronic Kidney Disease in Pets
- Royal Canin Academy for Veterinary Professionals
- Royal Canin for Pet Owners
- Virginia Organizing, the community activism group discussed by Dr. Shepherd
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