This week on The Leftovers, never-before-heard audio from Alice Waters, award winning chef, creator of the iconic 54-year-old restaurant Chez Panisse in Berkeley California, food activist and author of the new cookbook, “A School Lunch Revolution.” 

In this week’s lightning round, Alice talks about a memorable school lunch from her own childhood, her signature holiday dish, and her favorite comfort food, as someone who eats extremely healthfully, local and organic.  

Listen to the full episode of Your Last Meal with Alice Waters here!

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