Episode Description
In today’s episode, we’ll be talking to Ben Riddle, also known as Your Friendly Vegan Cook. Ben is a vegan chef, author, and musician who has cooked for retreats, private events, and clients around the world.
He’ll be sharing the story of his three-month journey through Peru, a trip that took him from the vibrant food scene of Lima to the mountains around Cusco and deep into the Amazon jungle.
We’ll talk about vegan food in Peru, slow travel, plant-based living, and the deeper connection between food, healing, creativity, and Ben’s personal experience with ayahuasca.
There are a lot of resources, restaurants, and destinations we talk about in this episode, so make sure you look at the show notes and the blog post for this episode to get all the details.
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