Episode Description
In this week’s episode, host Jonathan Aymin sits down with Tim Mitchell, founder of MNG Event Collective and Mangia Catering, for an honest and insight-packed conversation about building a successful catering business and creating strong venue partnerships. Tim shares his journey of scaling from a family-run Italian restaurant into a high-volume, full-service catering company, while navigating the realities of entrepreneurship, leadership, and family life. He dives into the importance of “buying back your time” by building systems, delegating effectively, and shifting from day-to-day kitchen work into strategic business leadership. Tim also offers candid perspective on what makes a healthy venue-caterer partnership, common red flags venues should avoid, and how professionalism and focus elevate the guest experience. He also unpacks the differences between serving traditional and luxury clients, how branding and presentation play a critical role in attracting high-end clientele, and why trust and reputation are everything at the top of the market. Grounded in real-world experience, he delivers practical, no-nonsense advice for hospitality entrepreneurs looking to grow with intention, avoid burnout, and build businesses that support both their professional goals and personal lives.
About Our Guest:
Tim Mitchell is the chef founder and luxury event planner behind Mangia Catering Co., a highly respected catering and event company based in Liberty Lake, Washington. With more than 15 years of experience in the wedding and events industry, Tim grew Mangia from a home-kitchen startup into a company known for elevated cuisine and thoughtfully executed experiences. He is passionate about bringing creative visions to life through intentional menus and meaningful details, and he also serves on the board of the International Caterers Association, where he supports and advocates for the catering community. Above all, Tim is driven by relationships and purpose, grounded in his faith, and deeply values his role as a husband to his wife Erica and father to their four children
Find Him Here:
Email: info@mangiacateringco.com
Website: https://mangiacateringco.com/
Facebook: https://www.facebook.com/MangiaCatering/
Instagram: https://www.instagram.com/mangia_catering/
Pinterest: https://www.pinterest.com/mangiacatering/
Tim’s Instagram: https://www.instagram.com/thecheftim