The musical masterminds behind this shows intro/outro and other wickedly delicious tunes are at the table with me! Brothers David & Patrick Vining a.k.a. Three Parts Acid served up plates full of savory bytes and sweetened memories! From their favorite Portland, Oregon spots to nosh, to family recipe food lore like Beef Kidney Stew and educating me on the culinary delight that is Scrapple, and reminding us how connected we all are through everything we ingest! Food, music, art, and great conversation are all sustenance for the soul! And we ate and left no crumbs! Put your horns up for these gents and enjoy the vibe! Meow! ✨🖤🤘😈🤘🖤✨🔮