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A new kind of omakase in Chicago

September 10
22 mins

Episode Description

In his youth, host David Manilow sampled a lot of sushi restaurants. Eventually he would tell sushi chefs to surprise him, even before omakase — a Japanese term that means "I’ll leave it up to you" — was all the rage around Chicago. Now, there's a new omakase spot everywhere you turn.

In this episode, Manilow talks with Mari Katsumura and Adam Sindler, who just opened a new restaurant in Old Town called Shō. You’ll hear how they combine Japanese heritage with whimsical plating and inventive flavor combinations for a whole new experience. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com
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