Episode Description
From the Stage to the Cellar
This is the complete story of Paul Cullen — rock musician, private chef, world traveler, and the creative force behind Paul Cullen Wines.
Episode Highlights
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Rock & Roll Roots: From Fort Myers dive bars to the global stage with Bad Company
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From Bass to Chef’s Knife: How Paul built his in-home dining business, blending gourmet meals with live acoustic performances
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Wines of the World: Creating his Italian label featuring the signature watercolor guitar design
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️ Travel Adventures: Leading group trips through Tuscany, Sicily, and Cuba
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️ Paul Kares Foundation: Helping kids pursue music and culinary dreams through scholarships and events
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Coming Soon: Paul’s new cookbook Party Like a Rock Star — pairing recipes, playlists, and wine
Special Offer:
Use promo code "5 minute" at paulcullenwines.com for 20% off every order, plus free shipping on 3 bottles or more.
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