The Perfect Potato Chip, the Origin of Seltzer, and Why We Eat “Beef” and Not “Cow”

Sep 30, 2017
56 mins

Episode Description

Alex Guarnaschelli (Iron Chef America and Chopped) is our special guest co-host, with Sean Rameswaram (Radiolab Presents: More Perfect) as real-time fact-checker. TMSIDK explores the origins of food words, children's menus, and seltzer.

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