Join us as we chat with Jason Cotter of Tuerong Farm, where he’s revolutionising grain farming on the Mornington Peninsula. Discover how Jason is growing and milling heritage grains, exploring diverse varieties, and working with the Good Grain initiative to pave the way for a sustainable and flavourful future in brewing.

• Tuerong Farm
• Voyager Craft Malt
• Sailors Grave Brewing
• jvcotter@gmail.com 

Seed to Table is a Sustainable Table podcast.