This episode takes the Sassos to one of their favorite spots, Komodo Gelato in Wellsboro, where coffee is taken seriously, gelato is made in-house, and community still means face-to-face conversations.

The Sasso's cover:
Why the coffee is the flavor
What real gelato actually is (and isn’t)
People’s obsession with being right (yes, there’s a story)
Small towns, big culture
Ramen nights, cinnamon buns, and why good food is medicine and the human stories that make places matter
Kyle Bower, owner of Komodo Gelato, joins us for a real conversation about food, craft, culture, and why doing things the right way still matters.

If you love:
• honest conversations
• great coffee
• local stories
• laughs that wander off script
This one’s for you.

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Instagram:

@komodo_gelato