When it comes to exploring animism and the magic of and with place, I like to borrow a term from the world of wine: terroir. Terroir is generally understood in the wine world as the sense of place – soil, geography, seasonality, and even culture – that can be expressed in a glass of wine. When it comes to “magical terroir,” we are referring to how all of those same factors develop into unique and co-creative spiritual practices. 

There are many unique features to the land I’m living on that converge to form a magical sense of place. A crow’s fly away from Mount Shasta, I live in the middle of a rain shadow that divides the region into dense mountainous forests and desolate prairielands. Although abused and unforgivably wounded, the native tribes of the region are deeply present with strength and resilience.  The Shasta, Karuk, Wintu, and Modoc are very much alive, telling stories and carrying traditions that were co-created with this place over millennia. Although Mount Shasta is more often thought of as a UFO hotspot, it was also arguably the birthplace of Neo-Paganism in the United States on May Day in 1915, when the self-proclaimed Druid, Ella Young, brought the notion of the “wheel of the year” along with other Celtic Revival reconstructions with her from her native Ireland to her newly founded Fellowship of Shasta. An hour to the North and fifteen years later, in Ashland, OR, Victor Anderson (who co-founded the uniquely American Traditional Witchcraft Tradition called Feri) was initiated into a secretive group called the Harpy Coven, which would profoundly influence the foundation of his own order. 

Zooming in on my personal home, backyard, and the bioregion it is situated in, reveals the distinct influence of an alpine terroir. We live in a valley on the edge of a forest of cedar, fir, pine, and maple. Jutting 5,000 feet above us are the Marble Mountains, which are some of the last to give off snowmelt each year that flow into – sometimes rugged and sometimes bucolic – creeks and streams that eventually feed the Klammath River Basin. In the darkest months of winter, the snow lingers in our valley sometimes weeks longer than in the neighboring valley just twenty minutes away. The summer begins with morels and wild dogwoods in bloom, and gives way to a foraging season of Elder flowers and Elder berries, feverfew, mugwort, blackberries, and rum cherries. All this is to say that my magic is deeply influenced by this alpine land and the spirits that inhabit it.

One of my favorite magical rabbit holes is looking into the folk magic practices of other Alpine cultures to find ideas and inspiration that I can fold into the mystical soup of these California Alps. Christian Brunner has made it a personal project to translate and collate the magical terroir of the European Alps and share it with the rest of the world. In his new book, Alpine Witchery, Christian dives deep into the witch trial records of the Alps – which he translated himself – to mine for the lore, ritual, and spirituality that paints a fascinating picture of the folk magic of its day, and possibly exposes elements of the survival of an even older and deeper Alpine magical terroir to explore. 

SHOW NOTES:

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