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Episode Description
๐ Deep Dish in LA? Reviewing Gino's East of Chicago ๐
This week, Jacquis Neal (Host of Dropout's upcoming show Crowd Control) returns as we give our full review of Gino's East of Chicago in...not Chicago, but Sherman Oaks, California. From the deep dish pizza to the dessert (and the GIARDINIERA RANCH), we talk hits, misses, and whether this spot truly feels like home for two Chicagoans far from the Windy City.
We also visit the Calibration Station to hear about Jacquis's worst and best dining experiences, which include a Bob Evans dine-and-dash debacle and an unforgettable Disney breakfast.
๐ Jacquis Rips Up My Chicago Card
๐ญ Great Pizza, Mid Italian Beef
๐ฅ Kettle Chips & Giardiniera Ranch: Revelation of the Meal
๐ซ Deep Dish Brownie Dessert Changed My Life
๐๏ธ Chicago Brick, Cubs Bobbleheads, But No Graffiti
๐ข Chef Mickey's vs. Bob Evans (Calibration Station)
๐ช A Restaurant That Feels Like Home (Even 2,000 Miles Away)
๐ฌ COMMENT BELOW: What's the best pizza you've had outside your hometown?
๐ข SUPPORT THE SHOW & JOIN THE COMMUNITY:
๐ Patreon (Bonus episodes, full Yelp segments & more): https://www.patreon.com/finediningpodcast
๐ฌ Discord (Food talk, memes, cursed Yelp): https://discord.gg/6a2YqrtWV4
๐ฅ Watch full episodes: https://www.youtube.com/@finediningpodcast
๐ All links: https://www.linktree.com/finediningpodcast
๐ค Jacquis on IG: @jacquisneal | Website: jacquisneal.com
Patreon Producers: Sue Ornelas & Joyce Van
๐ NEXT WEEK: We dive into the fiery history of Firehouse Subs: heroic branding, steamed sandwiches, and maybe a little stolen valor?
