The farm vet is critical for farmers navigating the transition to food and ecological security. In this programme we find out what that means in practice. How is the veterinary profession changing? Can a business model built on meds and emergency care pivot to preventative health and farm system advice?

ffinlo Costain is joined by The Regenerative Vet, Claire Whittle - by Lee-Anne Oliver from Ruminant Revival - and by Helen Rogers, a regenerative farmer and a director of Friars Moor Livestock Health.