We’re toasting 2026 with whiskeys and liqueurs around the world. There’s a new favorite Irish whiskey, a liqueur that causes you to make a sour face, a drink made from cacti, and the signature drink of Estonia. [Ep 370]

Show Notes:
Destination Eat Drink foodie travel guides
Destination Eat Drink blog

Rick’s publishing company Eckhartz Press
David Hammond and Monica Eng’s book Made in Chicago
Simon Bajada’s website
Simon’s book Malta: Mediterranean Recipes from the Islands
Discover Estonia food tours