Ciao! Dave’s back from an epic adventure across Europe, and he came back with mouthwatering stories from wine tours and mortadella in Italy to top-tier tapas in the Canary Islands. Meanwhile, Philly’s been serving up its own buzz with award-winning chefs and restaurants making national headlines. The gang recaps all of it, plus plenty of pop-ups and hidden gem openings in all corners of the city. 

• 01:28 Hit ‘em with the “Konichiwa”
• 04:00 Dave’s Trip to Italy and Spain
• 21:07 Philly Chefs Get National Recognition
• 23:18 Whatcha Been Eatin’: Melon, full moons and Pac-Man
• 47:58 The Dish: Events and Pop-Ups in Philly
• 50:09 The Sauce: Food and Restaurant News

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