Why Being a Reservation City Sucks — and How To Still Get One

February 19
31 mins

Episode Description

Let’s face it, Austin is a foodie town — for better or worse. On today’s episode, host Nikki DaVaughn is joined by newsletter editor Kelsey Bradshaw and executive producer Eva Ruth Moravec to share their Austin restaurant scene roses, thorns, and buds, or things that they love, hate, and are hoping to see grow. Plus, tips on how to actually get a last-minute reservation in this town, the social media food scene darlings that might be overrated, and more.  

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